The History of the Old Fashioned Cocktail

The Old Fashioned is not just a cocktail; it's a piece of liquid history. As one of the earliest known cocktails, the Old Fashioned has stood the test of time, evolving while maintaining its classic charm. This article takes a sip of history to explore the origins and evolution of the Old Fashioned cocktail.

The Birth of the Old Fashioned

The story of the Old Fashioned begins in the early 19th century. It was first mentioned in print in 1806, in "The Balance and Columbian Repository," which defined a cocktail as a stimulating liquor composed of spirits, sugar, water, and bitters. This is the foundational recipe for what would become known as the Old Fashioned.

The Evolution of the Recipe

Initially, the Old Fashioned was made with whatever spirits were on hand, typically brandy, gin, or rum. However, it was bourbon or rye whiskey that became the most popular choice, particularly in America. The addition of orange zest and a cherry garnish became popular in the 20th century, adding a touch of sweetness and color to the drink.

A Cocktail That Stood the Test of Time

Despite the changing trends in the cocktail world, the Old Fashioned has remained a steadfast favorite. Its simplicity and elegance have made it a staple in bars worldwide. It represents a return to the roots of cocktail-making, emphasizing the flavors of its core ingredients.

Enjoying an Old Fashioned Today

Making an Old Fashioned is both an art and a tradition. It involves muddling sugar with bitters, adding whiskey, and garnishing with a citrus rind. For a detailed recipe, visit our Old Fashioned Recipe page.

Conclusion

The Old Fashioned is more than just a cocktail; it's a testament to the enduring appeal of simplicity and quality in mixology. Here at Cocktail Friend, you can find this recipe as well as about 16,000 more!