Absinthe Flip

Absinthe Flip is a sophisticated and intriguing cocktail that combines the bold flavors of absinthe with the citrusy sweetness of Cointreau and a touch of lemon juice. The addition of an egg gives the drink a rich, velvety texture, while a hint of sugar balances out the tartness. A sprinkle of nutmeg on top adds a warm, aromatic finish. This drink is both refreshing and indulgent, making it a perfect choice for those who appreciate the complexity of classic cocktails.

Originating in the 19th century, flips are a category of cocktails that traditionally include egg or cream, creating a creamy, frothy texture. The Absinthe Flip draws from this tradition, but with the unique twist of incorporating absinthe—a spirit that has a storied history of its own. Known for its anise-flavored profile and association with artists and bohemians of the Belle Époque, absinthe adds a mysterious allure to the drink. The combination of ingredients in the Absinthe Flip offers a balance of flavors that showcases the transformative power of classic cocktail techniques.

This punch or party drink is alcoholic, so drink responsibly! Best served in a Any Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

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Shopping List

This drink uses 6 core ingredients. Click any ingredient to find more drinks featuring it:

1. Absinthe or Anise Licorice Liqueur
2. Orange Liqueur
3. Lemon Juice
4. Egg
5. Sugar
6. Nutmeg