Amaretto Sour

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Amaretto Sour
Alcoholic Cocktail Rocks or Old-Fashioned Glass 8 ingredients

Recipe

  • 1 1/2 oz Amaretto
  • 1/2 oz Bourbon
  • 1 oz Lemon Juice
  • 1/2 oz Simple Syrup
  • 1 Egg White (Optional, but Recommended)
  • Bitters
  • Maraschino Cherry
  • Ice

Instructions

Combine all ingredients in a cocktail shaker. Shake without ice to break down the egg white. Add ice then shake again until chilled. Fine-strain into a rocks glass over ice, or serve up in a coupe glass. Garnish with a maraschino cherry and a few dashes of bitters.

About Amaretto Sour

The Amaretto Sour is a delightful cocktail that combines the sweet, nutty flavors of Amaretto liqueur with the robust notes of bourbon whiskey. Lemon juice adds a refreshing citrus tang, while simple syrup balances the drink with a touch of sweetness. A few dashes of bitters round out the flavor profile, adding depth and complexity. The result is a well-balanced, slightly tart, and satisfyingly smooth drink that appeals to a wide range of palates.

The origins of the Amaretto Sour are somewhat murky, but it is believed to have gained popularity in the 1970s when Amaretto, an Italian almond-flavored liqueur, became a trendy addition to cocktail menus. The modern version often includes bourbon to add a layer of complexity and richness. This cocktail is a perfect example of how classic ingredients can come together to create something timeless and delicious, making it a favorite choice for both casual sipping and special occasions.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 5 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Amaretto Liqueur
  2. Bourbon Whiskey
  3. Lemon Juice
  4. Simple Syrup
  5. Bitters

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