Apple Coconut Sour

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 3 ingredients

Recipe

  • 1 oz Vodka (Green Apple)
  • 1 oz Rum (Coconut)
  • 3 oz Sweet and Sour Mix

Instructions

Add all ingredients to a cocktail shaker with cracked ice. Shake and pour into an old fashioned glass over cracked ice and serve.

About Apple Coconut Sour

The Apple Coconut Sour is a vibrant and refreshing cocktail that combines the crisp, tart flavor of green apple vodka with the smooth, tropical notes of coconut rum. The addition of sweet and sour mix balances the drink with a delightful blend of sweetness and tanginess, resulting in a cocktail that's both invigorating and satisfying. This drink is perfect for those who enjoy a mix of fruity and tropical flavors, making it ideal for summer gatherings or a relaxing evening.

The origins of the Apple Coconut Sour are not well-documented, as it likely evolved from the broader family of sour cocktails, which have been popular since the mid-19th century. Sour cocktails traditionally include a base spirit, a sour component such as lemon or lime juice, and a sweet component like simple syrup. The Apple Coconut Sour is a contemporary twist on this classic formula, utilizing flavored spirits and pre-made sweet and sour mix to create a modern, easy-to-make cocktail. Its popularity is a testament to the endless versatility and creativity inherent in cocktail culture.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Vodka (Fruited)
  2. Rum (Flavored)
  3. Sweet and Sour Mix

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