B-51

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Alcoholic Shot Shot Glass 3 ingredients

Recipe

  • 1/3 oz Irish Cream Liqueur
  • 1/3 oz Coffee Liqueur
  • 1/3 oz Frangelico

Instructions

This drink is best when shaken and strained, but the proper way is to layer the drink. Coffee Liqueur is poured first, then Baileys is next, and Frangelico is layered on top.

About B-51

The B-51 is a layered shot cocktail known for its smooth and rich flavor profile, combining the velvety taste of Irish Cream Liqueur, the deep, roasted notes of Coffee Liqueur, and the nutty sweetness of Frangelico. Each ingredient contributes to a harmonious blend that delights the palate with its creamy texture and balanced sweetness. The B-51 is often enjoyed as a dessert shot or a sophisticated after-dinner drink due to its indulgent flavors.

The B-51 belongs to a family of layered shots, with its most famous relative being the B-52, which typically includes Grand Marnier instead of Frangelico. These drinks gained popularity in the late 20th century, particularly during the 1970s and 1980s, when layered cocktails became a trendy way to showcase the visual appeal and skillful pouring techniques of bartenders. The B-51, with its distinctive layers and combination of liqueurs, is a testament to the creativity and innovation of mixologists from that era.

This shot is alcoholic, so drink responsibly! Best served in a Shot Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Irish Cream Liqueur
  2. Coffee Liqueur
  3. Frangelico

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