Bearded Clam

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 3 ingredients

Recipe

  • 1 oz Whisky (Canadian)
  • 1 oz Amaretto Almond Liqueur
  • 1 splash Cranberry Juice

Instructions

Pour all ingredients over crushed ice in a cocktail glass. Stir, and serve.

About Bearded Clam

The Bearded Clam is a cocktail that brings together the smooth warmth of Canadian whisky, the sweet, nutty flavor of amaretto almond liqueur, and a splash of tart cranberry juice. This combination offers a balanced profile where the whisky provides a robust, slightly smoky undertone, the amaretto adds a rich sweetness with hints of almond, and the cranberry juice introduces a refreshing, fruity acidity. Together, these ingredients create a harmonious blend that is both comforting and invigorating, making it a versatile choice for various occasions.

The origins of the Bearded Clam cocktail are somewhat obscure, as it does not have the long-standing history of more classic cocktails. It likely emerged in the late 20th or early 21st century, during a period when mixologists were experimenting with creative combinations of spirits and liqueurs. The playful name adds an element of intrigue and humor, inviting curiosity and conversation. While not as well-documented as some other cocktails, the Bearded Clam enjoys a niche following among those who appreciate its unique flavor profile and the clever interplay of its ingredients.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Canadian Whisky
  2. Amaretto Liqueur
  3. Cranberry Juice

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