Black Lab

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Alcoholic Shot Rocks or Old-Fashioned Glass 2 ingredients

Recipe

  • 2 oz Jagermeister
  • 1 splash Cola

Instructions

Pour Jagermeister Liqueur into a rocks or old-fashioned glass or large shot glass. Top with a splash of Cola, cover with bar napkin and slam on table top; shoot it immediately.

About Black Lab

The Black Lab is a straightforward yet intriguing shot that combines the herbal complexity of Jägermeister with the sweet effervescence of cola. This concoction offers a unique tasting experience, where the rich, aromatic notes of Jägermeister blend seamlessly with the familiar sweetness of cola, creating a balanced and surprisingly smooth shot. The cola adds a touch of carbonation and sweetness that mellows the bold flavors of Jägermeister, making it an accessible choice for those who appreciate the distinct taste of herbal liqueurs.

The history of the Black Lab shot is not well-documented, but it likely emerged as a variation of popular Jägermeister-based drinks that gained popularity in the late 20th century. Jägermeister itself has a storied history, originating in Germany in the 1930s, and has been a favorite among drinkers for its unique blend of 56 herbs, fruits, roots, and spices. The addition of cola to create the Black Lab shot is a testament to the creativity of modern mixology, where simplicity and innovation come together to create memorable drinking experiences.

This shot is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Jagermeister
  2. Soda (Cola)

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