Black Russian #4

The Black Russian #4 is a modern twist on the classic Black Russian cocktail, which traditionally combines vodka and coffee liqueur. This variant adds complexity and a unique flavor profile by incorporating vanilla vodka, chilled Coca-Cola, and Guinness Stout. The vanilla vodka provides a sweet and creamy undertone that pairs harmoniously with the rich, coffee-infused notes of the liqueur. The addition of Coca-Cola introduces a refreshing effervescence and a hint of caramel, while the Guinness Stout contributes depth and a subtle bitterness, rounding out the drink with a smooth finish. This cocktail is a delightful blend of sweetness, bitterness, and carbonation, making it a perfect choice for those who enjoy rich, layered flavors.

The original Black Russian cocktail was created in 1949 by a Belgian bartender named Gustave Tops at the Hotel Metropole in Brussels. It was crafted for Perle Mesta, the U.S. ambassador to Luxembourg, and quickly gained popularity for its simplicity and bold flavors. Over the years, the Black Russian has inspired many variations, with the Black Russian #4 being a contemporary rendition that showcases innovative mixology while paying homage to its roots. This modern version continues to celebrate the classic combination of vodka and coffee liqueur but enhances it with additional ingredients that bring a fresh and exciting twist to a timeless favorite.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

1. Vodka (Vanilla)
2. Coffee Liqueur
3. Soda (Cola)
4. Beer