The Boulevardier cocktail is a classic drink that's similar to a Negroni but swaps out gin for whiskey, adding a warmer, deeper flavor profile. It's believed to have been invented by Erskine Gwynne, an American-born writer who founded a magazine called Boulevardier in Paris during the 1920s.
The combination of the whiskey's warmth, the vermouth's sweetness, and the Campari's bitter and herbal notes makes the Boulevardier a balanced and sophisticated cocktail that's perfect for sipping as an aperitif or a relaxing nightcap.
This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!
Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!
Shopping List
This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:
- Bourbon Whiskey
- Campari
- Vermouth (Sweet)