Brandy Scaffa

The Brandy Scaffa is a classic cocktail that embodies the elegance and simplicity of 19th-century mixology. Its structure is straightforward yet sophisticated, featuring a harmonious blend of 1 1/2 ounces of brandy, 3/4 ounce of maraschino liqueur, and a dash of bitters. This drink is notable for its layered preparation, where each ingredient is carefully poured directly into the glass without mixing, allowing each flavor to shine and creating a visually appealing presentation. The rich, warming notes of brandy pair beautifully with the sweet, almond-like qualities of maraschino liqueur, while the bitters provide a subtle aromatic depth that ties the drink together.

The Scaffa style of cocktail, from which the Brandy Scaffa derives its name, dates back to the 1800s and is notable for its lack of dilution—no ice is used in its preparation. This technique was popular during an era when bartenders sought to create drinks that highlighted the pure spirituous nature of their ingredients. While not as commonly found on modern cocktail menus, the Brandy Scaffa is a delightful nod to the art of traditional cocktail crafting, offering a taste of history in each sip.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

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This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

1. Brandy
2. Maraschino Liqueur
3. Bitters