Burning Bud

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Alcoholic Cocktail Beer Mug or Pilsner Glass 2 ingredients

Recipe

  • 12 oz Beer (Lager)
  • 1 oz Schnapps (Cinnamon)

Instructions

Mix 1 shot of aftershock into Beer. Drink entire drink like its one big shot, preferably from a Beer bong.

About Burning Bud

The Burning Bud is a bold and invigorating cocktail that combines the crisp, refreshing qualities of a lager beer with the fiery warmth of cinnamon schnapps. This drink delivers a perfect blend of contrasting flavors: the smooth, slightly bitter notes of the beer are complemented by the spicy, sweet heat of the cinnamon schnapps. The result is a drink that is both easy to enjoy and exciting to the palate, making it an excellent choice for those looking to add a little spice to their beer.

The origins of the Burning Bud are somewhat elusive, as it represents a modern twist on the traditional beer cocktail. These types of drinks have been gaining popularity as more people experiment with combining various spirits and beers to create unique flavor profiles. While the exact history of the Burning Bud is unclear, it reflects the innovative spirit of mixology enthusiasts who seek to transform classic beverages into something new and exciting. The drink is perfect for social gatherings or casual evenings, offering a delightful surprise for anyone who enjoys a bit of heat in their drink.

This cocktail is alcoholic, so drink responsibly! Best served in a Beer Mug or Pilsner Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Beer
  2. Schnapps (Cinnamon)

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