Burns Night Special

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 3 ingredients

Recipe

  • 1 1/2 oz Vermouth (Sweet)
  • 1 oz Scotch Whisky
  • 2 tsp benedictine Herbal Liqueur

Instructions

Pour Vermouth, Whisky and benedictine into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

About Burns Night Special

The Burns Night Special is a cocktail that pays homage to the legendary Scottish poet Robert Burns, traditionally celebrated on Burns Night, January 25th. This cocktail blends the robust and smoky flavors of Scotch whisky with the sweet and aromatic notes of sweet vermouth. The addition of Benedictine, a herbal liqueur with a rich and complex flavor profile, adds depth and a hint of sweetness, creating a balanced and sophisticated drink.

The history of the Burns Night Special is rooted in the tradition of honoring Robert Burns, whose poetry and songs are an integral part of Scottish culture. While the exact origins of the cocktail are not well-documented, it likely emerged as a modern creation to complement the traditional Burns Supper, which includes haggis, neeps, and tatties. The drink embodies the spirit of Scotland, with its use of Scotch whisky, and serves as an elegant tribute to the country's literary heritage. The Burns Night Special is perfect for those who appreciate a drink that combines classic ingredients with a nod to cultural tradition.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Vermouth (Sweet)
  2. Scotch Whisky
  3. Benedictine Herbal Liqueur

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