Butterfly

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 2 ingredients

Recipe

  • 2 oz Chocolate Liqueur
  • 1 oz Midori Melon Liqueur

Instructions

Shake well in a shaker with two ice cubes. Strain into a cocktail glass, add a short straw, and serve.

About Butterfly

The Butterfly cocktail is a delightful and visually appealing drink that combines the rich, velvety flavor of chocolate with the vibrant, fruity notes of melon. This drink features 2 ounces of chocolate liqueur, which provides a decadent, creamy base, and 1 ounce of Midori Melon Liqueur, known for its striking green color and sweet, refreshing taste. The combination results in a cocktail that is both indulgent and refreshing, making it a perfect choice for those who enjoy a sweet yet balanced beverage. Its eye-catching hue and harmonious flavors make it a popular choice for special occasions and gatherings.

The origins of the Butterfly cocktail are not well-documented, but it likely emerged during the late 20th century when flavored liqueurs gained popularity in mixology. The use of Midori, a Japanese melon liqueur introduced in the United States in the 1970s, suggests that the drink was developed sometime after its introduction, capitalizing on the trend of exotic and colorful cocktails. The Butterfly cocktail embodies the playful and inventive spirit of modern bartending, bringing together unexpected flavors to create a unique and memorable drinking experience.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Chocolate Liqueur
  2. Melon Liqueur

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