Chili Marnier

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 50 ml Orange Liqueur
  • 4 Lime
  • 2 tsp brown Sugar
  • 1 small, Red Chili Pepper

Instructions

Muddle (crush) the Chili Pepper, Lime wedges, and Sugar in a chilled old fashioned glass. Add Grand Marnier. Add ice cubes to just over the top of the liquid, stir until Sugar dissolves, and serve. Can substitute 1 oz Lime Juice and plain Sugar for the brown Sugar.

About Chili Marnier

The Chili Marnier is a vibrant cocktail that tantalizes the taste buds with an intriguing blend of sweet, citrus, and heat. At its core is 50 ml of orange liqueur, which provides a sweet and fragrant citrus base. The addition of four fresh limes adds a zesty and tangy layer, perfectly complementing the sweetness of the liqueur. Brown sugar, in the amount of two teaspoons, enhances the drink with a subtle molasses depth, balancing the citrus and highlighting the overall sweetness. The final touch is a small red chili pepper, which infuses the cocktail with a gentle, warming heat that lingers pleasantly on the palate.

The Chili Marnier offers a modern twist on traditional citrus-based cocktails, appealing to those who enjoy a bit of adventure in their drinks. While the exact origins of this cocktail are not well-documented, it likely emerged from the contemporary mixology trend of incorporating bold, unexpected flavors into classic recipes. The combination of chili and citrus is a popular pairing in culinary practices around the world, and its adaptation into a cocktail format exemplifies the innovative spirit of today's bartending scene.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Orange Liqueur
  2. Lime(s)
  3. Brown Sugar
  4. Chili Pepper

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