China Village Mai Tai

The China Village Mai Tai is a tropical cocktail that blends a variety of flavors to create a refreshing and vibrant drink. It features a mix of dark and light Bacardi rum, which provides a rich and balanced alcoholic base. The addition of triple sec, a sweet orange-flavored liqueur, enhances the citrus notes and adds a layer of complexity. Complementing these are the fruity accents from Tropicana orange juice and canned pineapple juice, giving the cocktail a bright and tangy profile. The alcoholic grenadine cordial, with its distinct sweet and slightly tart flavor, not only adds depth but also imparts a beautiful, inviting color to the drink. Served over ice cubes, the China Village Mai Tai is a delightful concoction that captures the essence of a classic tiki-style cocktail.

The Mai Tai, a beloved cocktail with origins tracing back to the mid-20th century, is synonymous with Polynesian-inspired bars and gatherings. Originally crafted by Victor J. "Trader Vic" Bergeron in 1944, the Mai Tai was designed to showcase the exquisite flavors of rum. Over the years, this cocktail has seen numerous variations, each adding new twists to the original recipe. The China Village Mai Tai is one such variation, incorporating additional tropical elements and a splash of grenadine for a unique touch. This particular version reflects the vibrant, eclectic nature of the Mai Tai's evolution while maintaining its core appeal as a symbol of island relaxation and indulgence.

This cocktail is alcoholic, so drink responsibly! Best served in a Collins Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 7 core ingredients. Click any ingredient to find more drinks featuring it:

1. Rum (Dark)
2. Rum (Light)
3. Triple Sec
4. Orange Juice
5. Pineapple Juice
6. Grenadine
7. Ice