Cognac Mint Frappe

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Alcoholic Cocktail Champagne Glass 2 ingredients

Recipe

  • 1 1/2 oz Cognac
  • 3/4 oz White Creme de Menthe

Instructions

Mix and pour into a champagne saucer filled with crushed ice. Garnish with a sprig of Mint, and serve with a short straw.

About Cognac Mint Frappe

The Cognac Mint Frappe is a refreshing and elegant cocktail that combines the rich, complex flavors of cognac with the cool, minty sweetness of white crème de menthe. This drink offers a delightful balance, as the smooth, warming notes of the cognac are complemented by the crisp, invigorating taste of mint, making it a perfect choice for those seeking a sophisticated yet refreshing beverage. Traditionally served over crushed ice, the Cognac Mint Frappe is a great way to enjoy a classic spirit in a revitalizing format.

The drink likely originated in the early 20th century, a period when cocktails were becoming more experimental and bartenders were blending spirits with liqueurs to create new and exciting flavors. The use of cognac, a distinguished French brandy, and crème de menthe, a mint-flavored liqueur, reflects a European influence in cocktail culture. The Cognac Mint Frappe has likely been enjoyed as a stylish aperitif or a palate-cleansing after-dinner drink, appreciated for its ability to refresh and revitalize with each sip. Its enduring appeal lies in its simplicity and the harmonious pairing of two distinct yet complementary flavors.

This cocktail is alcoholic, so drink responsibly! Best served in a Champagne Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Cognac
  2. Creme de Menthe

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