Double Root Beer Trouble

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Alcoholic Cocktail Highball Glass 3 ingredients

Recipe

  • 2 oz Wisers Canadian Rye Whiskey
  • 1.5 oz Schnapps (Root Beer)
  • 3-6 oz Cola

Instructions

Served on the rocks. Rye poured first, Schnapps (Root Beer) second. Cola poured last as filler.

About Double Root Beer Trouble

The Double Root Beer Trouble is a flavorful cocktail that combines the rich, spicy notes of Wisers Canadian Rye Whiskey with the sweet, nostalgic flavor of root beer schnapps, topped off by the effervescent fizz of cola. This drink offers a delightful balance between the warmth of the whiskey and the playful, creamy taste of root beer, making it a perfect choice for those looking to enjoy a cocktail with a twist on traditional flavors. The cola adds a refreshing, bubbly finish, enhancing the overall experience and making it an ideal drink for casual gatherings or a cozy evening.

The origin of the Double Root Beer Trouble is not widely documented, but it is likely a modern invention that draws on the long-standing popularity of whiskey-based cocktails and the unique flavor profile of root beer. Root beer, with its complex mix of sassafras and other aromatic herbs, has been a favorite in North America since the 19th century, while Canadian Rye Whiskey has a rich heritage that dates back to the early days of Canadian distilling. The combination of these ingredients in a cocktail captures both the rustic charm of traditional beverages and the innovative spirit of contemporary mixology.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Whiskey
  2. Schnapps (Root Beer)
  3. Soda (Cola)

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