Flamin' Dead Nazi

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Alcoholic Cocktail Highball Glass 3 ingredients

Recipe

  • 2 oz Schnapps (Cinnamon)
  • 2 oz Jagermeister
  • 2 oz Peppermint Liqueur

Instructions

Fill highball glass with ice. Then put alcohol in glass and Mix.

About Flamin' Dead Nazi

The Flamin' Dead Nazi is a bold and intense cocktail that combines the fiery and robust flavors of cinnamon schnapps with the herbal complexity of Jägermeister and the refreshing coolness of peppermint liqueur. This potent drink is known for its striking balance of warmth and chill, creating a unique sensory experience. Served in equal parts, each ingredient contributes its distinct character: the cinnamon schnapps adds a spicy heat, the Jägermeister brings its signature mix of herbs and spices, and the peppermint liqueur offers a crisp, minty finish.

The history of the Flamin' Dead Nazi is somewhat obscure, but it likely evolved from the simpler "Dead Nazi" cocktail, which typically consists of Jägermeister and peppermint schnapps. The addition of cinnamon schnapps brings an extra layer of complexity and intensity, appealing to those who enjoy adventurous and spirited cocktails. The name, while provocative, is part of a trend in cocktail culture where drinks are given memorable and sometimes shocking names to catch attention. Although not a mainstream classic, the Flamin' Dead Nazi has carved out its niche among aficionados of bold, flavorful drinks.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Schnapps (Cinnamon)
  2. Jagermeister
  3. Schnapps (Peppermint)

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