Flaming Flag

The Flaming Flag is an eye-catching and vibrant shot that combines a mixture of flavors and a dramatic presentation. This drink features a blend of mint liqueur, rum, triple sec, grenadine syrup, and simple syrup, creating a sweet and refreshing taste with a hint of minty coolness. The ingredients are carefully layered to create a visually striking appearance, with the grenadine syrup providing a deep red base, the mint liqueur adding a green hue, and the other ingredients creating a gradient effect. The shot is often ignited before serving, adding a fiery element that enhances the sensory experience. The flames are quickly extinguished before drinking, leaving a warm, slightly caramelized aroma.

The Flaming Flag is a modern creation, likely originating from the world of cocktail flair bartending, where visual appeal and theatrical presentation are as important as taste. While it does not have a long history compared to classic cocktails, it has gained popularity in bars and clubs for its striking appearance and the excitement of its flaming presentation. This drink is a testament to the creativity and showmanship that characterizes contemporary mixology, appealing to those looking for both a flavorful and memorable experience.

This shot is alcoholic, so drink responsibly! Best served in a Shot Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 5 core ingredients. Click any ingredient to find more drinks featuring it:

1. Mint Liqueur
2. Rum
3. Triple Sec
4. Grenadine
5. Simple Syrup