Flaming Sambuca

The Flaming Sambuca is a captivating and theatrical shot that combines the rich, anise-flavored Black Sambuca with the aromatic crunch of coffee beans. Known for its striking visual presentation, this drink is served with three coffee beans floating on the surface, which symbolize health, happiness, and prosperity. The magic begins when the shot is set aflame, creating a mesmerizing blue flame that dances over the surface, slightly warming the liqueur and releasing its intense aroma before being extinguished.

The history of Sambuca dates back to Italy, where it has been enjoyed as a traditional after-dinner drink or digestif. The exact origins of the Flaming Sambuca are less clear, but it likely evolved as a modern twist to add a dramatic flair to the classic liqueur. The ritual of setting the drink on fire and incorporating coffee beans has made it a popular choice in bars around the world for those seeking a unique and memorable drinking experience.

This shot is alcoholic, so drink responsibly! Best served in a Shot Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

1. Sambuca
2. Coffee or Espresso