Flaming Spanish Fly

The Flaming Spanish Fly is a bold and invigorating cocktail that combines the rich, robust flavors of coffee with the fiery kick of tequila and rum. This drink is a tantalizing blend of 1 ounce each of gold tequila, coffee liqueur, and rum, all mixed with rich black coffee to create a deep, complex flavor profile. The concoction is topped with a dollop of whipped cream, which adds a creamy texture and a touch of sweetness. Coarse sugar dusts the top, offering a delightful crunch with each sip, and a cherry is added as a final flourish, providing a pop of color and a hint of fruity flavor.

The origins of the Flaming Spanish Fly are somewhat shrouded in mystery, but it likely emerged during the cocktail renaissance when bartenders experimented with coffee-based drinks. This drink captures the adventurous spirit of its ingredients, reflecting the global journey of coffee from Africa to the Caribbean’s rum traditions and the fiery essence of Mexican tequila. While the name might allude to a mythical aphrodisiac, the true allure of this cocktail lies in its unique combination of flavors and its ability to warm the soul, making it a perfect choice for those seeking a little adventure in their cup.

This coffee, tea, or cocoa is alcoholic, so drink responsibly! Best served in a Cordial or Sherry Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 7 core ingredients. Click any ingredient to find more drinks featuring it:

1. Tequila (Gold)
2. Coffee Liqueur
3. Rum
4. Coffee or Espresso
5. Whipped Cream
6. Sugar
7. Cherries