French Daiquiri

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 2 oz Rum (White)
  • 2 - 3 dashes Creme de Cassis
  • 1/2 tsp Powdered Sugar
  • 1/2 oz Lime Juice

Instructions

Shake well over ice cubes in a shaker, and strain into a chilled cocktail glass.

About French Daiquiri

The French Daiquiri is a sophisticated twist on the classic Daiquiri, combining the tropical vibrancy of rum with a touch of French elegance. This cocktail features white rum as its base, lending a bright and clean spirit profile. The addition of crème de cassis, a blackcurrant liqueur, introduces a subtle fruity depth that complements the citrusy tang of fresh lime juice. A hint of powdered sugar balances the tartness, creating a harmonious blend of flavors. The result is a refreshing and slightly sweet cocktail with a distinctive berry note, perfect for those who appreciate a refined twist on traditional recipes.

Historically, the Daiquiri originated in Cuba, and its simplicity and refreshing qualities made it popular in the early 20th century. The French Daiquiri variation likely emerged as mixologists began experimenting with global ingredients, infusing the cocktail scene with European influences. Crème de cassis, a French liqueur, adds a unique dimension to the classic rum and lime combination, reflecting the ongoing evolution and fusion of cocktail cultures. This drink embodies the spirit of innovation, merging the timeless appeal of the Daiquiri with the sophisticated flair of French liqueurs.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Rum (Light)
  2. Creme de Cassis
  3. Sugar
  4. Lime Juice

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