Hugo Spritz

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Alcoholic Cocktail Wine Glass 6 ingredients

Recipe

  • 1/2 oz Elderflower Liqueur
  • 1 Mint Sprig
  • 4 oz Prosecco
  • 1 oz Soda Water
  • Mint Sprig (Garnish)
  • Lemon Wheel (Garnish)

Instructions

Add the elderflower liqueur and mint sprig to a wine glass. Gently muddle and let sit for 3 minutes. Add ice, the prosecco and soda water and stir briefly and gently to combine. Garnish with a mint sprig and lemon wheel.

About Hugo Spritz

The Hugo Spritz is a refreshing and aromatic cocktail that combines the delicate floral notes of elderflower liqueur with the effervescence of sparkling wine, complemented by the crisp freshness of mint and a splash of soda water. This delightful drink is perfect for warm weather, offering a light, slightly sweet, and invigorating experience that is both elegant and easy to enjoy. The mint leaves not only add a burst of freshness but also enhance the overall visual appeal, making the Hugo Spritz as pleasing to the eye as it is to the palate.

The origins of the Hugo Spritz trace back to Northern Italy, specifically the region of South Tyrol, where it was crafted in 2005 by Roland Gruber, a bartender seeking to create a lighter alternative to the classic Aperol Spritz. Its popularity quickly spread across Europe, particularly in Germany and Austria, due to its delightful flavor profile and ease of preparation. The Hugo Spritz has since become a staple in summer cocktail menus, embodying the essence of leisurely afternoons and festive gatherings.

This cocktail is alcoholic, so drink responsibly! Best served in a Wine Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Elderflower Liqueur
  2. Wine (Sparkling)
  3. Mint
  4. Soda Water

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