Iced Tea and Malibu

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Alcoholic Cocktail Highball Glass 2 ingredients

Recipe

  • 9 oz Iced Tea
  • 3 oz Rum (Coconut)

Instructions

Iced Tea and Malibu is a very popular drink combination on the patios in Calgary Alberta, Canada.Stir ingredients together in a highball glass, and serve.

About Iced Tea and Malibu

The Iced Tea and Malibu cocktail is a refreshing and tropical drink that combines the familiar, comforting taste of iced tea with the exotic, sweet flavor of coconut rum. With a generous portion of iced tea, this drink is light and invigorating, making it perfect for sipping on a warm day. The coconut rum adds a delightful sweetness and a hint of the tropics, creating a harmonious balance of flavors that is both relaxing and uplifting.

The origins of this cocktail aren't as well-documented as some classic drinks, but it likely emerged as a part of the trend of infusing traditional beverages with tropical flavors, which gained popularity in the late 20th century. Malibu, a brand of coconut-flavored rum, was introduced in the 1980s and quickly became a favorite for inventing new, breezy cocktails. The combination of iced tea and Malibu is a testament to the versatility of both ingredients, appealing to those who enjoy a laid-back, yet flavorful drink. The blend offers a casual sophistication, ideal for beachside gatherings or casual get-togethers.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Iced Tea
  2. Rum (Flavored)

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