Jonesey

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 2 ingredients

Recipe

  • 2 oz Dark Rum
  • 1/2 oz Dark Creme de Cacao

Instructions

In a mixing glass half-filled with ice cubes, combine the Rum and Creme de Cacao. Stir well. Strain into a cocktail glass.

About Jonesey

The Jonesey is a sophisticated cocktail that harmoniously combines the rich, deep flavors of dark rum with the velvety sweetness of dark crème de cacao. This drink offers a luxurious sipping experience, where the robust, molasses-forward notes of the dark rum are beautifully complemented by the chocolatey undertones of the crème de cacao. Together, these ingredients create a smooth and indulgent cocktail, perfect for those who enjoy a refined drink with a touch of decadence.

The origins of the Jonesey cocktail are somewhat elusive, as with many cocktails that blend classic spirits. It likely emerged during the mid-20th century, a time when the art of cocktail-making flourished and bartenders experimented with using rich, flavorful ingredients to craft drinks that were both satisfying and elegant. The Jonesey continues to appeal to those who appreciate the depth and complexity of well-paired ingredients, making it a timeless choice for cocktail enthusiasts.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Rum (Dark)
  2. Creme de Cacao Liqueur

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