Mexican Iced Tea

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 2 ingredients

Recipe

  • 1 1/2 oz Tequila (Gold)
  • 3 oz Corona Extra Beer

Instructions

Pour the Tequila and Corono Beer into an old-fashioned glass 3/4 filled with ice cubes. Stir gently, garnish with a slice of Lime, and serve.

About Mexican Iced Tea

The Mexican Iced Tea is a refreshing and spirited cocktail that brings together the bold flavors of tequila and the crisp, golden notes of Corona Extra beer. This drink is a playful twist on the traditional Long Island Iced Tea, swapping out some of the usual ingredients for a more Mexican-inspired flavor profile. The combination of 1 1/2 oz of Tequila Gold and 3 oz of Corona Extra creates a harmonious blend that is both invigorating and smooth. The tequila provides a robust, earthy undertone, while the beer contributes a light, effervescent finish, making it an ideal choice for casual gatherings and warm, sunny days.

The history of the Mexican Iced Tea is less documented, but it likely emerged as bartenders and cocktail enthusiasts began experimenting with traditional recipes, infusing them with regional spirits and local flavors. This drink reflects the growing popularity of tequila as a versatile spirit beyond the classic margarita, and the global appeal of Mexican beer. As such, the Mexican Iced Tea represents a fusion of cultures and a testament to the creativity within the world of mixology. It's a drink that captures the laid-back essence of a summer fiesta, offering a unique and enjoyable experience for those who appreciate a twist on classic cocktails.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Tequila (Gold)
  2. Beer

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