Midori Alexander

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Alcoholic Cocktail Snifter 3 ingredients

Recipe

  • 2 oz Midori Melon Liqueur
  • 1 oz White Creme de Cacao
  • 2 oz half-and-half

Instructions

Shake all ingredients with ice and strain into a Brandy snifter. Garnish with a Maraschino Cherry, and serve.

About Midori Alexander

The Midori Alexander is a vibrant and indulgent cocktail that blends the sweet, melon-flavored notes of Midori Melon Liqueur with the rich, chocolatey essence of white crème de cacao. The addition of half-and-half lends a creamy texture that rounds out the flavors, creating a smooth and luxurious drink. Its eye-catching green hue is a signature of Midori, making it not only a treat for the palate but also visually striking, perfect for special occasions or a unique cocktail experience.

The drink is a modern twist on the classic Alexander cocktail, which traditionally combines gin, crème de cacao, and cream. The Midori Alexander swaps out the gin for Midori, offering a fruity and contemporary take on the original. Midori itself was developed in Japan and gained popularity in the United States during the late 1970s and 1980s, known for its distinct color and melon flavor. This cocktail exemplifies the fusion of classic cocktail techniques with innovative ingredients, catering to those who enjoy sweet, creamy, and visually appealing drinks.

This cocktail is alcoholic, so drink responsibly! Best served in a Snifter, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Melon Liqueur
  2. Creme de Cacao Liqueur
  3. Half and Half

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