Old Cuban

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Old Cuban
Alcoholic Cocktail Coupe Glass 5 ingredients

Recipe

  • 2 oz Rum
  • 1 oz Simple Syrup
  • 1 oz Lime Juice
  • 2 oz Sparkling Wine (or Prosecco)
  • 2 Dashes Bitters

Instructions

Shake a handful of mint, 2 oz white rum, 1 oz of simple syrup, 1 oz lime juice and 2 dashes angostura bitters with ice. Double strain into a glass and top with 2 oz of Prosecco or Sparkling Wine.

About Old Cuban

The Old Cuban is a sophisticated and delightful cocktail that marries the richness of aged rum with the effervescence of sparkling wine. This cocktail is a harmonious blend of light rum, simple syrup, fresh lime juice, and a dash of bitters, all topped with sparkling wine. The result is a refreshing yet complex drink that balances sweetness, acidity, and a touch of bitterness, all elevated by the bubbles from the sparkling wine.

Created by renowned mixologist Audrey Saunders in the early 2000s, the Old Cuban quickly became a modern classic. Saunders, known for her innovative approach to cocktail crafting, designed this drink as a refined twist on the traditional Mojito, replacing soda water with sparkling wine to add depth and elegance. The Old Cuban has since become a favorite in cocktail bars around the world, celebrated for its sophisticated flavor profile and its ability to capture the spirit of both the Caribbean and classic cocktail culture.

This cocktail is alcoholic, so drink responsibly! Best served in a Coupe Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 5 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Rum (Light)
  2. Simple Syrup
  3. Lime Juice
  4. Bitters
  5. Wine (Sparkling)

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