Original Irish Carbomb 1979

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Alcoholic Shot Beer Mug or Pilsner Glass 3 ingredients

Recipe

  • 1/2 oz Irish Cream Liqueur
  • 1/4 oz Coffee Liqueur
  • 8 - 10 oz Beer (Guinness Stout)

Instructions

This incredibly tasty drink was invented in 1979 as a follow up to the shot which I created in 1977 on St. Patricks Day. NOTE: Before you start; understand that this was a carefully thought out "Cocktail", a Recipe!!! To you naysayers on the Coffee Liqueur because it is not Irish.. remember a Margarita has Triple sec and it is French. The Carbomb is a recipe. Originally the shot was called a Grandfather- 1/2 oz. give or take of Baileys and 1/4 oz.or so of Coffee Liqueur The name Grandfather lasted through the first hour of its life and many, many toasts to our grandfathers were made. I put it together for my brothers who were visiting my pub, Wilsons Saloon, 76 Franklin St. Norwich, Ct. Est. 1886, that St. Patricks Day afternoon. Being St. Patricks Day heavy toasting was in order. However, after consuming a few "Grandfathers" along with Pints of Guinness, the true drink of "The Day"; we all realized something was missing. The taste was incredible!!! (Coffee Liqueur was key to this) but, couldn't quite get the buzz going. I knew immediately what it was, and with a laugh at our stupidity, I yelled for a bottle of Jameson. As I poured the Whiskey into the shot of Baileys and Coffee Liqueur I commented that "the IRA just showed up. This oughta work now!" (As you add the Jameson to the Baileys and Coffee Liqueur, the shot boils up like an explosion, hence the IRA.) Others at the bar joined in to the toasting , "Give us some of those IRA shots they're drinking " was the call up and down the bar. And the name Grandfather disappeared and the IRA was born.(In its early days the use of Scotch and American whiskeys was used in place of Jameson throughout the area, because so very few establishments had an Irish Whiskey. An ugly thought.} Two years later, drinking IRAs and Guinness with my manager, I got the crazy idea as we were toasting to drop the shot in my half finished Guinness. The look in his eyes as I held the shot over the Guinness said it all. "Bombs Away " was the call. We called it the Belfast Carbomb, Irish Carbomb in other company, and "Carbomb?" when we were looking for a fellow reprobate to join us in celebrating the fact that we had survived another day. The drink languished in Ct. and was slowly spread across America by the many Navy personnel who frequented Wilsons Saloon. World renown for this drink did not come until many years later. The marketing blitz by the Guinness corporation late 80s early 90s got things rolling. The popularity explosion of Guinness in America that resulted made all things created with Guinness popular too. The Carbomb is fun to drink, tastes great, women love them equally as well as men! A final note: If you invent a drink such as the Carbomb, as I did so long ago, beware! You never know if it might become famous, so pick the name carefully. IRA and Carbomb are "cool" in the bar scene, but in the reality of today NOT. Did you know you can order and get a "carbomb" in Dublin, Ireland, I've been told. I find that truly the most amazing part of the IRA and Carbombs' historic journey. Charles Burke Cronin Oat, Master of Mixology 1967-2007, Connecticut School of Bartending, Norwich, CTPour shot in order listed. Slide shot into Guinness, admire, toast, and drink it down (sliding shot avoids major curdling and keeps the bartender happy!) Read the story before preparation:

About Original Irish Carbomb 1979

The Original Irish Carbomb, created in 1979, is a cocktail that combines the flavors of creamy Irish liqueurs with the rich, hearty taste of Guinness stout. It starts with a base of Guinness, the iconic Irish stout known for its dark, velvety texture and distinctive taste. Into this stout, a shot is added containing a mix of Irish cream liqueur and coffee liqueur. The creamy sweetness of the Irish cream melds harmoniously with the coffee notes, creating a smooth and indulgent flavor profile that contrasts with the robust, slightly bitter stout.

The drink's name, while controversial due to its reference to a troubled period in Irish history, reflects its explosive combination of flavors. Its creation is often attributed to Charles Burke Cronin Oat in Connecticut, who sought to innovate with Irish-inspired ingredients. The Irish Carbomb has since become a popular, albeit sometimes contentious, choice for those looking to celebrate Irish culture, particularly around St. Patrick's Day. As with many cocktails, it is important to enjoy it responsibly and be mindful of its cultural implications.

This shot is alcoholic, so drink responsibly! Best served in a Beer Mug or Pilsner Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Irish Cream Liqueur
  2. Coffee Liqueur
  3. Beer

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