Perroquet

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Alcoholic Cocktail Highball Glass 3 ingredients

Recipe

  • 1 1/2 oz Pernod
  • 1 dash Mint Syrup
  • Water

Instructions

Pour over ice cubes in a highball glass. Fill with cold Water and stir well.

About Perroquet

The Perroquet is a refreshing and vibrant French cocktail that combines the anise-flavored spirit Pernod with a hint of mint syrup and water. The name "Perroquet," which means "parrot" in French, is a nod to the bright green color the drink takes on when the ingredients are mixed. Pernod, a popular pastis, lends the cocktail its distinctive licorice-like flavor, while the mint syrup adds a touch of sweetness and freshness, making it a delightful aperitif. The addition of water helps to dilute the strong flavors, creating a balanced and refreshing drink perfect for a leisurely afternoon.

The Perroquet has its roots in the tradition of French café culture, where pastis drinks are a staple, particularly in the southern regions of France. Pastis, including Pernod, gained popularity in the early 20th century as an alternative to absinthe after its ban in 1915. This cocktail, with its simple yet intriguing combination of flavors, embodies the leisurely and convivial spirit of French aperitifs, offering a taste of the Mediterranean with each sip.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Absinthe or Anise Licorice Liqueur
  2. Mint Syrup
  3. Water

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