Polar Bear

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Alcoholic Shot Shot Glass 2 ingredients

Recipe

  • 1/2 oz Creme de Cacao
  • 1/2 oz Peppermint Schnapps

Instructions

Mix drinks over ice before serving in a shot glass. Tastes like a Peppermint patty!

About Polar Bear

The Polar Bear is a delightful and refreshing shot, known for its smooth and creamy texture combined with a cool, minty finish. It consists of equal parts crème de cacao and peppermint schnapps, resulting in a harmonious blend of chocolate and mint flavors. The crème de cacao provides a rich, sweet chocolate base, while the peppermint schnapps adds a crisp, invigorating minty note. This shot is particularly popular at winter gatherings and holiday parties, as its flavor profile invokes the cozy and festive spirit of the season.

The origins of the Polar Bear shot are somewhat obscure, as it belongs to a category of cocktails that often arise from creative experimentation behind the bar. It likely gained popularity in the latter half of the 20th century, alongside the rise of sweet and dessert-like cocktails. The combination of chocolate and mint is a classic pairing, reminiscent of popular candies like peppermint patties, which may have inspired bartenders to recreate the flavor in liquid form. Today, the Polar Bear shot is a favorite for those looking for a sweet yet refreshing drink that stands out with its distinctive taste.

This shot is alcoholic, so drink responsibly! Best served in a Shot Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 2 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Creme de Cacao Liqueur
  2. Schnapps (Peppermint)

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