Pousse Cafe Standish

The Pousse Café Standish is a visually striking cocktail that embodies the art of layered drinks. It consists of five distinct ingredients, each with its own density, which are carefully layered to create a colorful and appealing presentation. The drink starts with a base of grenadine syrup, a rich red layer that provides a sweet foundation. Next is the white crème de menthe, adding a refreshing minty contrast. The third layer is Galliano, an Italian herbal liqueur known for its complex blend of sweet vanilla and anise flavors. This is followed by kümmel, a caraway-flavored liqueur, which introduces an earthy and spicy note. Finally, the cocktail is topped with a layer of brandy, adding warmth and depth.

The Pousse Café style of cocktails dates back to the 19th century, with origins in France. These drinks were designed to be both a feast for the eyes and the palate, showcasing the skill of the bartender in creating a perfectly layered beverage. Each layer is meant to be sipped individually, allowing the drinker to appreciate the distinct flavors before they meld together. The Pousse Café Standish is a testament to this tradition, offering a sophisticated experience that combines visual artistry with complex taste sensations.

This cocktail is alcoholic, so drink responsibly! Best served in a Cordial or Sherry Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 5 core ingredients. Click any ingredient to find more drinks featuring it:

1. Grenadine
2. Creme de Menthe
3. Galliano Herbal Liqueur
4. Kummel Liqueur
5. Brandy