Purple LaHizzi

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Alcoholic Cocktail Highball Glass 3 ingredients

Recipe

  • 1 oz Rum (Lemon)
  • 3 oz Schnapps (Sour)
  • fill with Hawaiian Punch

Instructions

Add Rum, then pucker. Fill with Hawaiian Punch and the drink will turn purple.

About Purple LaHizzi

The Purple LaHizzi is a vibrant and fruity cocktail that combines the tropical flavors of rum and the tart notes of sour schnapps with the nostalgic taste of Hawaiian Punch. This delightful concoction is as visually striking as it is refreshing, thanks to its deep purple hue. The lemon-flavored rum adds a citrusy zing, while the sour schnapps provides a tangy contrast that balances the sweetness of the punch. It’s a drink that promises a burst of flavor with every sip.

The origins of the Purple LaHizzi are somewhat obscure, likely emerging from the creative minds of bartenders looking to craft a fun and easy-to-make party drink. Its colorful appearance and simple recipe make it a popular choice for casual gatherings and summer celebrations. While it may not have a storied history like some classic cocktails, the Purple LaHizzi embodies the playful spirit of contemporary mixology, where experimentation and bold flavors reign supreme.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Rum (Flavored)
  2. Schnapps (Sour)
  3. Fruit Punch

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