Southern Santa

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Alcoholic Punch or Party Drink Highball Glass 4 ingredients

Recipe

  • Ice cubes
  • 1 1/2 oz Coconut Rum
  • Fill with Eggnog
  • Stir in Grenadine

Instructions

Fill highball half full with ice. Add Coconut Rum. Fill with Eggnog. Stir in Grenadine to desired Red (no more than 1 oz).

About Southern Santa

The Southern Santa is a festive and tropical twist on the classic holiday drink, eggnog. This cocktail combines the creamy richness of eggnog with the sweet, tropical notes of coconut rum, creating a unique and delightful holiday beverage. The addition of grenadine not only adds a hint of fruity sweetness but also gives the drink a festive, rosy hue, reminiscent of Santa's cheery attire. Served over ice, the Southern Santa is a refreshing yet indulgent drink that brings a taste of the tropics to the winter season.

The origins of the Southern Santa are not well-documented, as it is a modern adaptation of traditional holiday flavors with a playful Southern twist. The drink likely emerged from the desire to blend beloved holiday traditions with the laid-back, sunny vibes of the southern United States. By incorporating coconut rum—a staple in many tropical cocktails—into the classic eggnog, the Southern Santa offers a fun and unexpected spin on a holiday favorite, perfect for those looking to add a bit of warmth and whimsy to their festive gatherings.

This punch or party drink is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Ice
  2. Rum (Flavored)
  3. Eggnog
  4. Grenadine

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