Stirrup Cup

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 1 oz Brandy (Cherry)
  • 1 oz Brandy
  • Juice of 1/2 Lemon
  • 1 tsp Sugar

Instructions

Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

About Stirrup Cup

The Stirrup Cup is a classic cocktail that offers a charming blend of flavors. It combines the rich, smooth taste of cherry brandy with the warmth of regular brandy, balanced by the tartness of freshly squeezed lemon juice. A teaspoon of sugar adds a touch of sweetness, making it a well-rounded and sophisticated drink. The name "Stirrup Cup" traditionally refers to a drink offered to riders on horseback just before they depart, symbolizing good cheer and hospitality.

The origins of the Stirrup Cup can be traced back to British hunting traditions, where it was customary to offer a drink to huntsmen as they mounted their horses. Over time, this practice evolved into a more casual social gesture, especially popular in the 18th and 19th centuries. The cocktail embodies a sense of camaraderie and is often associated with celebratory or farewell occasions. Its simple yet elegant composition makes it a timeless choice for those looking to enjoy a classic tipple.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Brandy (Cherry)
  2. Brandy
  3. Lemon(s)
  4. Sugar

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