The Dorothy

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 2 oz silver Rum
  • 1/2 oz Fresh Orange Juice
  • 1/2 oz Pineapple Juice
  • 1/4 oz Apry Brandy (Apricot)

Instructions

Shake ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed Orange Peel, and serve.

About The Dorothy

The Dorothy is a refreshing cocktail that combines the tropical flavors of citrus and apricot with a smooth rum base. This vibrant drink features 2 ounces of silver rum, which provides a light and crisp foundation. The addition of 1/2 ounce of fresh orange juice and 1/2 ounce of pineapple juice brings a bright and tangy sweetness, reminiscent of a sun-kissed beach day. To add a layer of complexity, 1/4 ounce of Apry Brandy, an apricot-flavored brandy, infuses the cocktail with a subtle, fruity aroma and a hint of warmth. Together, these ingredients create a balanced and invigorating drink that is perfect for leisurely sipping.

The history of The Dorothy cocktail is relatively obscure, as it is not as widely known as some classic cocktails. It is likely a modern concoction, inspired by the tropical and tiki drink movements that gained popularity in the mid-20th century. These movements celebrated exotic flavors and escapism, often using rum and fruit juices to transport drinkers to a tropical paradise. While The Dorothy may not have a storied past, it captures the spirit of this era with its delightful blend of flavors and inviting presentation.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Rum (Light)
  2. Orange Juice
  3. Pineapple Juice
  4. Brandy (Apricot)

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