Ingredient

Beef Bouillon

Beef bouillon is not a common ingredient in cocktails, as it is primarily used in cooking to add a savory, beefy flavor to dishes. It is a concentrated stock made from beef, vegetables, and seasonings. In the context of alcohol, beef bouillon is rarely used, and it would be an unusual choice for a cocktail ingredient - however, many people will use it in bloody mary cocktails as it adds an extra savory touch.

5 drinks that include “Beef Bouillon”.

Drink View
Bloody Bull
Style:
Cocktail
Glass:
Highball Glass
Ingredients:
Vodka, Tomato Juice, Beef Bouillon, Lime(s), Lemon(s)
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Bull Shot
Style:
Cocktail
Glass:
Rocks or Old-Fashioned Glass
Ingredients:
Vodka, Beef Bouillon, Celery Salt, Hot Sauce, Worcestershire Sauce, Black Pepper
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Creole
Style:
Cocktail
Glass:
Rocks or Old-Fashioned Glass
Ingredients:
Rum (Light), Lemon Juice, Hot Sauce, Beef Bouillon, Salt, Black Pepper
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Erics Bloody Bull
Style:
Cocktail
Glass:
Highball Glass
Ingredients:
Tomato Juice, Beef Bouillon, Vodka, Worcestershire Sauce, Hot Sauce, Celery Salt, Lime Juice, Lemon Juice, Black Pepper, Celery
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Mud and Blood
Style:
Cocktail
Glass:
Highball Glass
Ingredients:
Carrot Juice, Beef Bouillon, Orange Juice, Hot Sauce, Worcestershire Sauce, Vodka
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