Crème de Griotte is a cherry-flavored liqueur, often made from Morello cherries, known for its rich, sweet, and slightly tart profile. In the context of alcohol and cocktails, Crème de Griotte adds a deep cherry flavor that can enhance both classic and contemporary drinks. It is commonly used in cocktails that require a fruity sweetness, such as the Cherry Manhattan or the Kirsch Royale. This liqueur pairs well with a range of spirits including brandy, whiskey, and sparkling wine, making it a versatile ingredient for adding a luxurious cherry note to various cocktails.