Hot Sauce is a spicy condiment made from chili peppers, vinegar, and various seasonings. In the context of alcohol and cocktails, hot sauce is used to add a fiery kick and enhance the savory elements of drinks. It pairs well with spirits like vodka, tequila, and beer and is a key ingredient in cocktails such as the Bloody Mary, Michelada, and Spicy Margarita. The heat from the hot sauce adds depth and complexity, balancing the flavors and providing an invigorating, spicy twist to classic and innovative cocktails.