Mangos are a versatile fruit in mixology, known for their sweet, rich, and tropical flavor. Fresh mango, mango puree, or mango juice can be used in cocktails to impart a juicy sweetness that pairs well with a wide range of spirits, especially rum, vodka, and tequila. Mango adds a lush, tropical dimension to drinks and is often featured in summer cocktails, such as daiquiris, martinis, or muddled fruit mixes. The fruit's natural sweetness and bright color make it a popular choice for creating visually appealing and flavor-rich cocktails that evoke a sense of tropical escape.