Maple Syrup is a natural sweetener made from the sap of maple trees, known for its rich, caramel-like flavor. In the context of alcohol and cocktails, maple syrup adds a distinctive sweetness and depth of flavor. It is often used as a substitute for simple syrup in cocktails, providing a unique twist on classics like the Old Fashioned or Maple Whiskey Sour. Maple syrup pairs well with a variety of spirits, including bourbon, rum, and whiskey. Its robust flavor can enhance both warm, cozy drinks and refreshing, chilled cocktails.