Oregano, a popular herb in Mediterranean cuisine, brings a robust and slightly peppery flavor to various dishes. When used as an ingredient in cocktails, it offers a unique aromatic complexity that can elevate the drink's profile. This herb's earthy and slightly bitter notes can balance out sweet and sour elements, making it a versatile addition to both classic and innovative cocktails.

Fresh oregano leaves can be muddled to release their essential oils, infusing the drink with an intense herbal essence. Oregano-infused syrups or tinctures can also be prepared, providing a more controlled and consistent flavor profile. Whether used in a refreshing gin and tonic or a bold bourbon-based concoction, oregano can add an unexpected and delightful twist to your cocktail experience.