Tequila is a distilled alcoholic beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila in the Jalisco state of Mexico. It comes in various types, such as Blanco (white), Reposado (rested), and Añejo (aged), each offering a distinct flavor profile. Blanco Tequila is typically clear and unaged, while Reposado is aged in oak barrels for a minimum of two months but less than a year, giving it a smoother, more complex flavor. Añejo, aged for at least one year, has an even richer and more refined taste due to its extended barrel aging.

In the context of cocktails, Tequila serves as a versatile base spirit, lending its unique agave flavor to a wide range of drinks. Classic cocktails like the Margarita and Tequila Sunrise showcase Tequila's ability to blend harmoniously with citrus, fruits, and other mixers. The Margarita, often made with Blanco Tequila, lime juice, and triple sec, is a refreshing and tangy drink that highlights the spirit's crispness. Meanwhile, the Tequila Sunrise combines Tequila with orange juice and grenadine, creating a visually striking and sweet beverage. Tequila's adaptability makes it a favorite in mixology, allowing bartenders to craft innovative and flavorful cocktails.