Alexander Baby

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 2 oz Rum (Dark)
  • 1 oz Creme de Cacao
  • 1/2 oz double Cream
  • 1/2 ozgrated nutmeg

Instructions

Pour the Rum (Dark) into a cocktail shaker half-filled with ice cubes. Add the Creme de Cacao and double Cream. Shake well and strain into a chilled cocktail glass. Sprinkle with grated nutmeg on top, and serve.

About Alexander Baby

The Alexander Baby cocktail is a rich and indulgent drink that marries the deep, robust flavor of dark rum with the sweet and chocolatey notes of crème de cacao. Its creamy texture is achieved by the addition of double cream, making it a luxurious choice for those who enjoy a dessert-like cocktail. The drink is finished with a sprinkle of grated nutmeg, adding a warm, aromatic spice that complements the creamy sweetness beautifully. This cocktail is perfect for sipping slowly, allowing its complex flavors to unfold with each sip.

The origins of the Alexander Baby can be traced back to the early 20th century, when creamy cocktails were gaining popularity. While the classic Alexander cocktail typically uses gin, the rum variation offers a deeper, more robust flavor profile. It reflects the trend of adapting popular cocktails to include different spirits, catering to diverse palates and preferences. The use of dark rum in the Alexander Baby adds a rich, molasses-like depth, distinguishing it from its gin-based counterpart and making it a delightful choice for those seeking a comforting, yet sophisticated drink.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Rum (Dark)
  2. Creme de Cacao Liqueur
  3. Heavy Cream
  4. Nutmeg

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