Barbara

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 3 ingredients

Recipe

  • 1 oz Vodka
  • 1/2 oz Creme de Cacao
  • 1/2 oz Cream

Instructions

Shake with ice and strain into a cocktail glass.

About Barbara

The Barbara cocktail is a delightful and creamy concoction that combines the smoothness of vodka with the rich flavors of crème de cacao and cream. This blend results in a dessert-like drink that is both indulgent and satisfying. The vodka provides a neutral base that allows the chocolatey notes of the crème de cacao to shine, while the cream adds a luscious texture, making it a perfect after-dinner drink or a sweet treat for special occasions.

The exact origins of the Barbara cocktail are not well-documented, but it is part of the broader family of dessert cocktails that gained popularity in the mid-20th century. Such drinks often feature creamy elements and are designed to be enjoyed as a luxurious finish to a meal. The Barbara's simplicity and balance of flavors have kept it a classic choice for those who enjoy a touch of sweetness in their cocktail repertoire.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Vodka
  2. Creme de Cacao Liqueur
  3. Heavy Cream

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