Bermuda Mai Tai

The Bermuda Mai Tai is a vibrant and exotic cocktail that combines elements of tropical and classic spirits to create a refreshing and complex flavor profile. This drink is a delightful twist on the traditional Mai Tai, infused with a unique blend of spirits and fruit juice. It features 1 oz each of tequila, triple sec, and peach schnapps, which all contribute to a sweet and tangy base. The 3 1/2 oz of pineapple juice adds a lush tropical sweetness, while the combination of light and dark rums, each at 1/2 oz, provides depth and a hint of smokiness. The interplay of these ingredients results in a tantalizing and well-balanced cocktail that's perfect for sipping on a warm day or serving at a festive gathering.

The Bermuda Mai Tai, while not as storied as the original Mai Tai created in the 1940s by Trader Vic, captures the essence of tropical escapism that became synonymous with tiki culture in the mid-20th century. This variation highlights the influence of Caribbean flavors with the inclusion of peach schnapps, an unusual but harmonious ingredient that sets it apart from its predecessors. Although there is no singular historical anecdote tied to this specific version, it echoes the creative spirit of bartenders seeking to craft new experiences by blending diverse influences from around the world, much like the original tiki pioneers.

This cocktail is alcoholic, so drink responsibly! Best served in a Parfait Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 6 core ingredients. Click any ingredient to find more drinks featuring it:

1. Tequila
2. Triple Sec
3. Schnapps (Fruited)
4. Pineapple Juice
5. Rum (Light)
6. Rum (Dark)