Bourbon Slush

Bourbon Slush is a refreshing, frozen punch that blends the bold flavors of bourbon with the tangy zest of citrus and the subtle sweetness of tea. This drink combines 7 cups of water, 3 cups of bourbon, 12 ounces of frozen lemonade, 6 ounces of frozen orange juice, 1 1/2 cups of sugar, and 2 cups of strong tea to create a slushy, flavorful concoction. The result is a delightful mix of sweet, citrus, and whiskey notes, perfect for sipping on a warm day or at a festive gathering.

The origins of Bourbon Slush are somewhat unclear, but it has been a popular party drink in the southern United States for decades. Its roots likely trace back to the mid-20th century when the convenience of frozen juices and the accessibility of bourbon made it a popular choice for home entertaining. The drink is often made in large batches and stored in the freezer, ready to serve at any casual get-together or backyard barbecue. Its enduring popularity is a testament to its refreshing taste and the convivial spirit it brings to any occasion.

This punch or party drink is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 6 core ingredients. Click any ingredient to find more drinks featuring it:

1. Water
2. Bourbon Whiskey
3. Lemonade
4. Orange Juice
5. Sugar
6. Tea