Bronx Dry

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Alcoholic Cocktail Coupe Glass 4 ingredients

Recipe

  • 2 oz Gin
  • 1/2 oz Dry Vermouth
  • 1 oz Orange Juice
  • Dash of orange bitters

Instructions

Add the gin, dry vermouth, orange juice, and bitters into a cocktail shaker with ice. Shake until well-chilled. Double-strain into a chilled cocktail glass.

About Bronx Dry

The Bronx Dry is a sophisticated and refreshing classic that seamlessly blends the rich botanicals of gin with the subtle dryness of vermouth, the citrus zing of orange juice, and a touch of bitters. This well-balanced cocktail offers a delightful complexity, making it a perfect choice for those who appreciate nuanced flavors. The interplay between the dry vermouth and the bitters complements the gin's herbal notes, while the orange juice adds a bright, fruity twist that enlivens the palate.

Historically, the Bronx Cocktail dates back to the early 20th century and is often credited to Johnnie Solon, a bartender at the Waldorf-Astoria in New York City. It gained popularity during the Prohibition era, a time when creative bartenders were experimenting with new and exciting concoctions to satisfy the thirst of patrons seeking more than just the ordinary. The Bronx Cocktail's enduring appeal lies in its elegant simplicity and timeless flavor profile, making it a cherished staple in the world of classic cocktails.

This cocktail is alcoholic, so drink responsibly! Best served in a Coupe Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Gin
  2. Vermouth (Dry)
  3. Orange Juice
  4. Bitters

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