Coffee Grasshopper

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 3 ingredients

Recipe

  • 3/4 oz Coffee Brandy
  • 3/4 oz White Creme de Menthe
  • 3/4 oz Cream

Instructions

Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

About Coffee Grasshopper

The Coffee Grasshopper is a delightful twist on the classic Grasshopper cocktail, merging the rich depth of coffee with the refreshing minty notes of creme de menthe. This creamy, dessert-like drink features an equal blend of coffee brandy, white creme de menthe, and cream, resulting in a harmonious balance of flavors. The coffee brandy adds a robust, aromatic layer, complementing the coolness of the mint and the smooth, velvety texture of the cream. This indulgent cocktail is perfect for those who enjoy a sweet, after-dinner drink that offers both invigorating and comforting qualities.

The original Grasshopper cocktail, known for its vibrant green color and sweet, minty taste, is believed to have been created in the early 20th century. Its popularity surged in the mid-century, becoming a staple at cocktail parties and gatherings. The Coffee Grasshopper variant likely emerged as a creative adaptation, appealing to coffee lovers seeking a more complex flavor profile. While the exact origins of this variation are unclear, it showcases the versatility of the Grasshopper formula, allowing mixologists to explore different combinations while maintaining the drink's signature creamy comfort.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Brandy (Coffee)
  2. Creme de Menthe
  3. Heavy Cream

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