Everything But

The "Everything But" cocktail is an intriguing concoction that combines a diverse array of ingredients to create a unique and multifaceted flavor profile. This drink brings together the botanical notes of gin, the robust character of whiskey, the tartness of lemon juice, and the sweetness of orange juice. A dash of apricot brandy adds a hint of fruitiness, while powdered sugar provides a touch of sweetness to balance the acidity. The inclusion of an egg gives the cocktail a rich, creamy texture, making it a smooth and satisfying experience.

The origins of the "Everything But" cocktail are somewhat elusive, as it is not one of the more famous classic cocktails. However, its eclectic mix of ingredients suggests it may have been born out of a desire to experiment with bold and contrasting flavors, possibly during the cocktail renaissance of the mid-20th century. This drink appeals to adventurous drinkers who enjoy complex and layered beverages, making it a delightful choice for those looking to explore beyond the traditional cocktail menu.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

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Shopping List

This drink uses 7 core ingredients. Click any ingredient to find more drinks featuring it:

1. Gin
2. Whiskey
3. Lemon Juice
4. Orange Juice
5. Brandy (Apricot)
6. Sugar
7. Egg